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All six New England states are starting or expanding their own farm to institution networks to enhance collaboration within their state. By connecting advocates and identifying common challenges and shared areas of interest, network members will achieve together more than they could individually.
Note: The metrics on this page are a result of our research. Learn about our data sources >
The Constitution StateBetween schools, colleges, and hospitals, Connecticut institutions spend more than $27 million on local food and serve more than 15 million meals each year.
The Pine Tree StateBetween schools, colleges, and hospitals, Maine institutions spend more than $9 million on local food and serve more than 8 million meals each year.
The Bay StateBetween schools, colleges, and hospitals, Massachusetts institutions spend more than $30 million on local food and serve more than 45 million meals each year.
The Granite StateBetween schools, colleges, and hospitals, New Hampshire institutions spend more than $7 million on local food and serve more than 12 million meals each year.
The Ocean StateBetween schools, colleges, and hospitals, Rhode Island institutions spend more than $25 million on local food and serve more than 5 million meals each year.
The Green Mountain StateBetween schools, colleges, and hospitals, Vermont institutions spend more than $9 million on local food and serve more than 13 million meals each year.