Blog: 2019

Sarah Lyman, Director of Communications
Donate to FINE Dogfish in the Dining Hall? Challenge  Not long ago, Cape Cod fisherman Doug Feeney was barely making ends meet. Although he had a…
Tania Taranovski, Director of Programs
Product Spotlight: Regionally Sourced Meat  How to Increase Regionally Sourced Meat at Institutions Webinar Recorded: December 5, 2019 | Download…
Tania Taranovski, Director of Programs
Webinar: Regionally Sourced Grains How to Increase Regionally Sourced Grains at Institutions Webinar Recorded November 19, 2019 | Download the…
Tania Taranovski, Director of Programs
Project Waste Not  A tool for improving traceability and transparency Webinar recorded October 29, 2019  | Download the slides (PDF) Host…
Hannah Leighton, Director of Research and Evaluation
It takes a lot of resources to host 500 people for three days. They eat and drink (food, napkins, silverware, water glasses). They take notes (paper…
Peter Allison, Executive Director
By Peter Allison, Executive Director, Farm to Institution New Englandpeter@farmtoinstitution.org, 802-291-2019 And Sophia Kruszewski, Clinic…

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