Blog: 2015

Riley Neugebauer, Farm & Sea to Campus Project Manager
New England Producers are Gaining Approval to Sell Local Food to Big Institutional Buyers Lately, we've heard about a number of new farm to…
Kaitlin Haskins, Communications Manager (outgoing)
The following is an excerpt from a recent article by the Portland Press Herald. Photo courtesy of the Portland Press Herald, by Joe Phelan…
Nicole Leroy, Bard College Student & Member of Bard EATS
OVERVIEW Bard College is a liberal arts institution located in rural Hudson Valley closely accessible to farmland and local markets. In March 2013,…
Kaitlin Haskins, Communications Manager (outgoing)
This year, our focus has been on four major projects: our Farm & Sea to Campus Project, the collaborative Maine Food for the UMaine System, our…
Kaitlin Haskins, Communications Manager (outgoing)
Boston College Reduces Food Waste by 60% in 12 Months On November 18th, LeanPath and Boston College co-hosted a case study webinar on…
Kaitlin Haskins, Communications Manager (outgoing)
Our whole staff team is going to be at the Northeast Sustainable Agriculture Working Group's It Takes a Region conference on November…

Archive

Categories