The NOFA Vermont Winter Conference is a highlight of the winter for farmers, gardeners, homesteaders and enthusiastic eaters. Please join us—and 1,200 of your fellow organic food enthusiasts —for three days of learning, inspiration, good food, great conversation, and community building.
Peter Allison from FINE, along with Abbey Willard from the Vermont Department of Agriculture, David Conner from the University of Vermont, and Abbie Nelson from Vermont FEED, will be offering a session called Farm to Institution in Vermont and New England: The Facts & The Future. Learn more about this session >
We'll hope to see you there!